White Tea with Rose

White Peony is made from just the unopened silvery buds and the small, top two leaves of the bush. It is picked in spring and gently withered to yield a refreshing, easy-drinking tea, full of soft fruit flavours and melon notes with a lingering sweet aftertaste. Blended with whole rosebuds the White Peony takes on a floral and fragrant aroma for a blend that is both refreshing and soothing.