Yellow tea
Yellow tea takes its name from the yellow tinge of the leaves, achieved by different techniques; some are guarded secrets. Oxidation occurs when the leaves are covered lightly with mats. The result is a sweet and rounded liquor, that makes tellow tea quite rare and desirable.
Huo Shan Huang Ya - 50g
Huo Shan Huang Ya: This is a rare Yellow tea that was used an Imperial tribute tea back in the Ming and Qing Dynasty. It is a softer and sweeter variant of green tea.
£12.00
VAT Exempt
Meng Ding Huang Ya - 50g
This rare Yellow Tea from Mount Meng is made only from the youngest spring tea leaves. It is processed according to centuries old traditions that have only recently been revived as this style of tea gathers popularity.
£13.00
VAT Exempt